COMMANDER EN LIGNE

PIZZA (only pizzas Margheritas and pastas) + DRINK (non-alcoholic) + DESSERT of your choice (subject to availability) Please write your choice of pizza, drink, and dessert below in the "Special Request" field.

Rocket salad, parmesan AOP, cherry tomatoes, vinaigrette.

rocket salad, burrata, Valais cured ham, apricot jam, roasted peanuts, vinaigrette.

Salade roquette, tomates anciennes, burrata, huile d’olive, vinaigre balsamiques.

focaccia, rosemary, olive oil, Alpine flower of salt.

focaccia, baba ganousch, chives, olive oil

Tomato sauce, fior di latte, basil, olive oil

Fior di latte, yellow cherry tomatoes, parmesan AOP, basil

Tomato sauce, cherry tomatoes, burrata, basil, olive oil.

🍕✨ Sofia V.I.P 💫 An elegant and refined pizza 🍅: a rich and fragrant tomato sauce base, topped with fresh heirloom tomatoes 🌿. Fresh from the oven, shavings of 36-month aged Sbrinz PDO 🧀 add depth and character. The whole is enhanced with fresh basil 🌱, a drizzle of extra virgin olive oil 🫒, and a touch of reduced balsamic cream 🍯✨ A chic, intense creation full of personality 😋🔥

Tomato sauce, mushrooms, spring onions, rocket, cherry tomatoes, olive oil.

Tomato sauce, Bagnes AOP raclette, cooked ham, parsley.

Tomato sauce, fior di latte, cooked ham, mushroom, basil.

Tomato sauce, fior di latte, spicy salami, burrata, basil, olive oil.

Mozzarella di bufala, Valais smoked bacon, parmesan AOP, egg, chives.

Tomato sauce, fior di latte, Valais cured ham, parmesan, rocket, olive oil

Homemade dough

Umami Tokyo 🍕✨ A culinary escape between Switzerland 🇨🇭 and Tokyo 🇯🇵: fior di latte mozzarella, bacon and 100% Swiss vegetables, miso, shiitake mushrooms, pak choi, chili pepper 🌶️, and toasted sesame seeds. Local, delicious, and bursting with umami 🔥

The G.O.A.T. Maya 🐐🍕 A gourmet and balanced pizza, a perfect blend of sweetness and boldness. Mozzarella di latte 🧀 from Casa Mozzarella in Geneva, goat cheese 🐐 from the Besson family in Grimisuat, Swiss blueberry jam 🫐, honey from Ticino 🍯, and toasted almonds 🌰. A unique sweet and savory combination, meltingly soft, fruity, and slightly crunchy.

☀️🍅 L’Héritage d’Été 🌿🧀 Mozzarella fior di latte, caviar d’aubergines 🍆, tomates anciennes colorées 🍅, copeaux de Sbrinz AOP affiné 36 mois 🧀, basilic frais 🌿 et huile d’olive extra vierge ✨

50 cl

50 cl

33 cl

33 cl

33 cl

33 cl

33 cl

33 cl

33 cl

33 cl

25 cl

25 cl

33 cl

33cl

The original Grano Maté flavor: cold infusion of organic maté leaves, a few bubbles and a touch of sugar

A sparkling, organic, sugar-free blend of roasted and green maté. A truly natural "zero" flavor.

Citrusy, malty and slightly acidic, necessarily unfiltered and refermented in the bottle.

German-style wheat beer. Our 3rd Valais brand beer.

An amber beer inspired by English brewing, lightly carbonated and easy to drink. Naturally unfiltered and bottle-conditioned.

White, cloudy. Citrus, light note of peach. Delicate and fruity.

A lively and powerful IPA with notes of grapefruit.

Fruity, juicy, and hoppy aromas. Light peach aromas

Appearance: Ruby red. Nose: A bouquet of very fresh red fruits. Palace: Fresh and lively red fruit flavors with notes of redcurrant and blackcurrant. The tannins are fresh and firm, complemented by a refreshing finish. A delicious, crisp, and flavorful Gamay, perfect for aperitifs and warm summer days. A luscious and fruity Gamay, ideal for aperitifs or barbecues.

Appearance: Deep, intense red with violet and purple hues. Nose: An explosion of aromas including spices, cloves, bay leaves, garrigue, black cherries, and roasted notes. Palace: A concentrated, fruity attack of black cherry, spices, and roasted aromas. Firm, well-integrated tannins add density and structure to the mid-palate, leading to a long, lingering finish. A classic Syrah, with notes of pepper and black cherry.

Appearance: Ruby red. Nose: A typical nose, full of Morello cherries, strawberries, and raspberries, complemented by notes of undergrowth. Palace: An elegant and refined wine, fruit-forward (Morello cherries, strawberries) with silky tannins. A beautiful structure balances this wine, which expresses itself with finesse. A fruity, elegant, and subtle Pinot Noir.

Appearance: Pale yellow. Nose: A bouquet with notes of ripe fruit and minerality. Palace: Very fruity, with a lovely structure and a long finish. A mineral character, well integrated into the structure. A perfect Fendant for an aperitif or with cheese dishes.

Appearance: Brilliant golden yellow. Nose: A very expressive bouquet, with notes of almonds and ripe fruit. Palace: Full and velvety, complemented by notes of ripe fruit and almond. A touch of acidity on the finish refreshes and balances the whole. A fleshy Johannisberg, with notes of apricot, enhanced by a light freshness. Pairs well with asparagus, terrines, poultry, or cheese.

Appearance: Yellow with pale green highlights. Nose: A very fruity nose with notes of peach, apricot, and citrus. Palace: A luscious and crisp attack, with citrus notes, a velvety texture enhanced by a lovely freshness on the finish. A delicious and fruity wine, perfect for pairing with sophisticated appetizers or fish starters. A blend of Pinot Gris, Ermitage, Petite Arvine, and Païen.

Appearance: Yellow with greyish hues, fine mousse. Nose: Notes of toast and brioche, enhanced by orange peel and floral aromas. Palace: A fresh and luscious attack of fresh fruit, complemented by a rich texture and empyreumatic aromas (smoky, toasty notes). Excellent effervescence. An elegant and refined brut, ideal for festive occasions and aperitifs.

Appearance: Intense apricot hue. Nose: A fresh, fruity, and inviting bouquet of red berries. Palate: Fresh and luscious, bursting with a basket of red berries. A fruity wine with aromas of wild strawberries and raspberries. A blend of Gamay and Gamaret.